I come from a family of cacao growers and processes. When speaking with my mother, her brothers and sisters I realise they all have an incredible knowledge in cacao growth and processing.
LAULU Sesole John Stanley’s story is what first got me interested in cacao. One of the early pioneers for cacao in Samoa developing the Lafi7 strand of cacao beans.
I have never met my Papa (Grandfather) John Stanley but he has always been in my heart and when ever a story of his was being told I was all ears. He was loved in our village of Vaiusu, Vaigaga and the District of Faleata. Everything he did was for his family and his people.
Papa and Uncle Sala, Ulugia Suivai started the first village marching band in Samoa, known as the Vaiusu marching band, which become famous with the tourism cruise ships, and performed in apia celebration occasion and weddings. They would even invite overseas groups to come visit Samoa and host warm welcoming fiafia nights full of culture and food. The Vaiusu band was the best in the country and would travel around the world and through country performing.
He shared his love of music with his village and especially his children, seeing Uncle Elijah and Uncle Dan starting their own cover band called the Holli Hocks.
He was a giver to the people of Samoa. For over 2 years papa was the Assistant General Manager of WSTEC, managing the cacao and coffee plantations, also known as the German Plantations. The stretch of the WSTEC plantations covered approximately three quarters of Samoa.
During his time at WSTEC he created the Lafi7 cacao bean. The best cacao bean in the world. A bean that thrived on Samoan soil and could only really be planted from cuttings to retain its pedigree. This bean was so well known, tourist would come from all over the world to see the Lafi7 strand, in the special Lafi7 plot.
Papa passed away in 1969 aged 49, a kind hearted man that loved his family not just his children but his village. He achieved so much in such his short period of time on our earth that he was known and loved by everyone. I draw inspiration from his life and achievements.
Even after nearly 49 years since papa’s passing people still remember him for his energy and warmth. During our most recent trip to Samoa one of the farmers acknowledged the alofa his uncle had for LAULU Sesole, John Stanely. The never ending acknowledgements and statements of love that is still today being shared about papa helps guide my journey through life and Living Koko.